Italian Potato Wedges - cooking recipe

Ingredients
    potatoes
    Italian seasoning
    steak seasoning salt
Preparation
    Slice potatoes into wedge shaped slices, leaving skins on. Put into baking pan.
    Sprinkle with steak and Italian seasonings. Bake in 400\u00b0 oven for 45 minutes.
    Turn after 25 minutes. (A great alternative to French fries.)

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