Italian Potato Wedges - cooking recipe
Ingredients
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potatoes
Italian seasoning
steak seasoning salt
Preparation
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Slice potatoes into wedge shaped slices, leaving skins on. Put into baking pan.
Sprinkle with steak and Italian seasonings. Bake in 400\u00b0 oven for 45 minutes.
Turn after 25 minutes. (A great alternative to French fries.)
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