Broccoli With Peppers - cooking recipe

Ingredients

4 Tbsp. olive oil
1 small yellow onion, finely chopped
2 cloves garlic, minced
1 Tbsp. water
4 c. small broccoli florets (medium sized head)
1 small sweet red pepper, cored, seeded and cut lengthwise into 1/2-inch strips
1 tsp. dried oregano, crumbled
pinch of red pepper flakes

Preparation

In a heavy skillet (12-inch), heat olive oil over moderate heat one minute.
Add onion, garlic, water, broccoli, red pepper, oregano and red pepper flakes.
Cook, stirring, 2 minutes.
Cover skillet; reduce heat to low and cook 6 to 8 minutes longer, stirring often, until broccoli is tender, but still crisp.