Chocolate Cream Cheese Brownies - cooking recipe

Ingredients

6 oz. semi-sweet chocolate
2 Tbsp. butter
1/2 c. all-purpose flour
1/2 tsp. baking powder
2 eggs
2 tsp. vanilla
1 c. sugar
1/2 c. chopped walnuts (optional)
3 oz. cream cheese
1 beaten egg

Preparation

In double boiler, melt chocolate and butter.
In separate bowl, combine flour and baking powder.
In another bowl, beat 2 eggs, 1 1/2 teaspoons vanilla and 3/4 cup sugar with electric mixer until thick.