Aunt Nellie'S Salad - cooking recipe

Ingredients

1 c. cottage cheese
1 pkg. lemon jello
1/2 c. boiling water
1 c. crushed pineapple
1 tsp. salt
2 Tbsp. salad dressing
1/2 c. nuts, chopped
1 c. cream, whipped

Preparation

Combine cottage cheese, lemon jello, and boiling water.
Let cool.
When thickened, but not set, whip until fluffy.
Fold in remaining ingredients and chill.