Spanish Noodles - cooking recipe

Ingredients

2 slices bacon, cooked
1/2 c. chopped onion
1 lb. ground beef
1/2 c. chopped green pepper
1/4 c. chili sauce
1 tsp. salt
dash of pepper
4 oz. uncooked medium noodles
1 (28 oz.) can tomatoes, cut up

Preparation

In large skillet, cook 2 slices bacon until crisp; drain. Reserve drippings.
Crumble bacon; set aside.
Add 1/2 cup chopped onion to reserved drippings in skillet; cook until tender.
Add 1 pound ground beef; brown.