Avocado Dip - cooking recipe

Ingredients

1 c. mashed avocado
1 (8 oz.) pkg. cream cheese
3 Tbsp. lemon juice
1 tsp. finely chopped onion
1 tsp. salt
dash of Worcestershire sauce
potato chips

Preparation

Gradually add the smooth avocado to the cream cheese, blending until smooth.
Add the lemon juice, onion, salt and Worcestershire sauce and mix well.
Serve with chips.