Yummy Marshmallows - cooking recipe

Ingredients

2 bags big marshmallows, frozen
1 (15 oz.) bag caramels
2 sticks margarine
1 can Eagle Brand condensed milk
1 box Rice Krispies

Preparation

Melt caramels, milk and butter.
Dip marshmallows in mixture. Roll in Rice Krispies.
Place on cookie sheet or tray.