Rhubarb Coffee Cake - cooking recipe

Ingredients
    1/2 c. margarine
    1 1/2 c. sugar
    1 egg
    1 c. sour or buttermilk
    1 tsp. vanilla
    1 tsp. soda
    2 1/2 c. flour
    3 c. cut rhubarb
    1/2 c. brown sugar
    1/2 c. nuts
Preparation
    Mix all ingredients except brown sugar and nuts; put in 9 x or 10 x 13-inch pan.
    Sprinkle with brown sugar and nuts. Bake 45 to 50 minutes at 350\u00b0.

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