Meat Loaf - cooking recipe

Ingredients

2 lb. ground round
2 eggs
1 1/2 c. bread crumbs
3/4 c. ketchup
1 tsp. Accent
1/2 c. warm water
1 pkg. Lipton onion soup mix

Preparation

Mix thoroughly.
Put into loaf pan.
Cover with two strips of bacon (if you like that flavor).
Pour over all one 8 ounce can of tomato sauce.
Bake 1 hour at 350\u00b0.
Serves 6.