Potato Cheese Patties - cooking recipe

Ingredients

1 c. cold prepared mashed potatoes
1/2 c. grated Cheddar cheese or cottage cheese
1/3 c. flour
1 egg
1 Tbsp. chopped chives
1/4 tsp. salt
vegetable oil

Preparation

In medium bowl, combine all ingredients, except oil; mix well. In large skillet, drop mixture by heaping tablespoonfuls, a few at a time, in small amount of hot oil.
Fry until golden on both sides.
Serve hot.