Swedish Meatballs - cooking recipe

Ingredients

1/2 lb. hamburger
1/2 lb. ground pork
1/2 c. dry bread crumbs
1/4 c. half and half
2 Tbsp. chopped onion
1 tsp. salt
1/2 tsp. Worcestershire sauce
1 egg
1/2 tsp. ground allspice

Preparation

Mix ingredients.
Shape into 1 1/2-inch balls.
Cook over medium heat, turning occasionally, until brown, for about 20 minutes.