Fix-Ahead Chicken - cooking recipe

Ingredients

2 lb. chicken parts
4 medium carrots
1 can cream of chicken soup
1/2 soup can milk
1/4 tsp. poultry seasoning
1/4 tsp. salt
2 Tbsp. shortening
6 small onions (optional)
1 pkg. frozen lima beans
small potatoes (optional)
1 small yellow turnip, cut up
dash of pepper

Preparation

Brown chicken; place in 2-quart casserole.
Stir soup, milk and seasonings together; add vegetables and cover and cook over low heat for 10 minutes.
Pour chicken in casserole.
Cover; can be kept in refrigerator until 1 hour before serving or can be used right away.
Bake at 375\u00b0 for 1 hour, covered.
Uncover and bake an additional 15 minutes.