Barbara Bruu'S Sourdough Bread And Starter - cooking recipe

Ingredients

1 c. Sourdough Starter (recipe follows)
1/3 c. sugar
1 tsp. salt
1/2 c. vegetable oil
1 1/2 c. warm water
6 c. bread flour

Preparation

Combine Sourdough Starter, sugar, salt, oil and warm water in large mixing bowl.
Using heavy-duty mixer and dough hooks, gradually mix in all the bread flour.
Place dough in large oiled bowl, brushing oil over top to keep from drying out.
Cover with clean dish towel and let rise all day or overnight.