Hello Dollies - cooking recipe

Ingredients
    1 stick butter
    1 c. vanilla wafer crumbs
    1 c. chocolate chips
    1 c. coconut
    1 c. pecans
    1 can Eagle Brand milk
Preparation
    Melt butter in a pan.
    Press vanilla wafer crumbs in pan. Sprinkle chocolate chips, coconut, pecans and milk over crust. Bake at 350\u00b0 for 30 minutes.
    Cut while warm.

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