Hello Dollies - cooking recipe
Ingredients
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1 stick butter
1 c. vanilla wafer crumbs
1 c. chocolate chips
1 c. coconut
1 c. pecans
1 can Eagle Brand milk
Preparation
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Melt butter in a pan.
Press vanilla wafer crumbs in pan. Sprinkle chocolate chips, coconut, pecans and milk over crust. Bake at 350\u00b0 for 30 minutes.
Cut while warm.
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