Road Runner Casserole - cooking recipe

Ingredients

16 oz. Pepperidge Farm stuffing mix, prepared according to pkg. directions
2 pkg. frozen French-style string beans, cooked and drained
2 to 3 c. cooked chicken or turkey, diced
1 lb. fresh mushrooms, sliced
1/2 pt. sour cream
2 cans cream of mushroom soup

Preparation

Prepare stuffing according to directions.
Butter bottom of 9 x 13-inch pan.
Spread 1/2 of stuffing mix on bottom.
Cover with diced chicken or turkey.
Spread cooked string beans on chicken. Add a layer of fresh mushrooms.