Noodles With Tuna Fish - cooking recipe

Ingredients

1 can tuna fish (7 oz.)
1/2 tsp. salt
1 can cream of mushroom soup
dash of pepper
1/2 c. milk
6 oz. egg noodles
1/4 tsp. paprika

Preparation

Cook noodles in boiling salted water until done. Separate tuna into flakes.
Mix with soup, milk and seasonings.
Combine noodles and tuna mixture in baking dish. Sprinkle top with paprika.
Bake at 375\u00b0 for 25 minutes.