Annie'S Rice Pudding - cooking recipe

Ingredients
    1/2 c. regular rice
    1 qt. milk
    1 Tbsp. butter or margarine
    1/4 tsp. vanilla
    1/2 tsp. salt
    2 eggs, separated
    1 tsp. vanilla
    1/4 c. sugar
    3/4 c. sugar
    1/3 c. coconut (optional)
Preparation
    Put rice, milk and butter in a 1 1/2-quart baking dish.
    Bake uncovered in 350\u00b0 oven for 1 hour.
    Stir occasionally.
    Stir in 3/4 cup sugar and salt.
    Return to oven; bake about 45 minutes more, stirring several times.
    Remove from oven.
    Turn oven to 400\u00b0.

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