Basil Chicken Medley - cooking recipe
Ingredients
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1 Tbsp. olive oil
3 cloves garlic, minced
2 whole skinless, boneless chicken breasts, cut in 1-inch chunks
1 medium zucchini, cut into chunks
2 medium fresh tomatoes, cut into chunks
1 Tbsp. dried basil
2 Tbsp. vinegar
1/4 tsp. pepper
cooked rice or pasta
Preparation
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Heat oil in skillet; saute garlic.
Add chicken and cook until no longer pink; remove and keep warm.
Combine remaining ingredients, except rice or pasta.
Toss to coat vegetables well. Add to skillet and stir-fry about 3 to 5 minutes.
Return chicken to skillet and heat thoroughly.
Serves 4. Serve over rice or pasta.
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