Basil Chicken Medley - cooking recipe

Ingredients
    1 Tbsp. olive oil
    3 cloves garlic, minced
    2 whole skinless, boneless chicken breasts, cut in 1-inch chunks
    1 medium zucchini, cut into chunks
    2 medium fresh tomatoes, cut into chunks
    1 Tbsp. dried basil
    2 Tbsp. vinegar
    1/4 tsp. pepper
    cooked rice or pasta
Preparation
    Heat oil in skillet; saute garlic.
    Add chicken and cook until no longer pink; remove and keep warm.
    Combine remaining ingredients, except rice or pasta.
    Toss to coat vegetables well. Add to skillet and stir-fry about 3 to 5 minutes.
    Return chicken to skillet and heat thoroughly.
    Serves 4. Serve over rice or pasta.

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