Baked Beans And Meat Sauce - cooking recipe

Ingredients

2 cans pork and beans
1 lb. ground beef
1 large onion, chopped
1 bell pepper, chopped
1/2 bottle catsup
1/2 c. brown sugar
1 tsp. Worcestershire sauce
1 Tbsp. prepared mustard
salt and pepper to taste

Preparation

Brown ground beef with onion and bell pepper.
Add seasoning. Pour beans in casserole dish.
Pour other ingredients over them. Bake 30 minutes uncovered at 350\u00b0 and then 15 minutes, covered. Serve with buttered French bread and green salad.