Sour Cream Pound Cake - cooking recipe
Ingredients
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3 c. sifted flour
1 tsp. salt
1/4 tsp. baking soda
1 c. butter
3 c. sugar
6 eggs
1 tsp. vanilla
1 tsp. almond extract
1 c. dairy sour cream
Preparation
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Mix ingredients.
Bake at 325\u00b0 for 1 hour.
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