Sour Cream Pound Cake - cooking recipe

Ingredients
    3 c. sifted flour
    1 tsp. salt
    1/4 tsp. baking soda
    1 c. butter
    3 c. sugar
    6 eggs
    1 tsp. vanilla
    1 tsp. almond extract
    1 c. dairy sour cream
Preparation
    Mix ingredients.
    Bake at 325\u00b0 for 1 hour.

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