Strawberry Surprise(Low-Fat) - cooking recipe
Ingredients
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2 c. pretzels, crushed
3/4 c. low-fat margarine
3 tsp. Sweet 'N Low liquid
8 oz. lite cream cheese
1 Tbsp. Sweet 'N Low liquid
2 c. lite Cool Whip
1 (6 oz.) sugar free strawberry jello
2 (10 oz.) pkg. sugarless frozen strawberries, thawed
Preparation
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Mix first 3 ingredients.
Bake in 13 x 9-inch pan at 400\u00b0 for 5 to 8 minutes.
Cool completely.
Mix cream cheese and Sweet 'N Low liquid; add lite Cool Whip.
Place on cooled pretzel mix. Dissolve jello in 2 cups boiling water; add berries and place in refrigerator freezer until thickened.
Spoon over Cool Whip with cream cheese mix.
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