Strawberry Surprise(Low-Fat) - cooking recipe

Ingredients
    2 c. pretzels, crushed
    3/4 c. low-fat margarine
    3 tsp. Sweet 'N Low liquid
    8 oz. lite cream cheese
    1 Tbsp. Sweet 'N Low liquid
    2 c. lite Cool Whip
    1 (6 oz.) sugar free strawberry jello
    2 (10 oz.) pkg. sugarless frozen strawberries, thawed
Preparation
    Mix first 3 ingredients.
    Bake in 13 x 9-inch pan at 400\u00b0 for 5 to 8 minutes.
    Cool completely.
    Mix cream cheese and Sweet 'N Low liquid; add lite Cool Whip.
    Place on cooled pretzel mix. Dissolve jello in 2 cups boiling water; add berries and place in refrigerator freezer until thickened.
    Spoon over Cool Whip with cream cheese mix.

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