Banana Split - cooking recipe

Ingredients

2 c. graham cracker crumbs
6 Tbsp. melted oleo
2 c. powdered sugar
2 eggs
1 stick oleo
1 tsp. vanilla
3 bananas, cut lengthwise
1 can crushed pineapple
1 (8 oz.) container Cool Whip
nuts
cherries

Preparation

Mix together cracker crumbs and oleo.
Press into a 9 x 13-inch pan.
Beat powdered sugar, eggs and oleo until fluffy, then add vanilla and beat again.
Spread over cracker crumbs.
Cut bananas and put on filling.
Drain pineapple and put over bananas.
Top with Cool Whip.
Add nuts and cherries on top.
Chill overnight.