Good Old Green Bean Casserole - cooking recipe

Ingredients

2 (9 oz.) pkg. frozen cut green beans or 2 (1 lb.) cans, drained
3/4 c. milk
1 (10 3/4 oz.) can cream of mushroom soup
1/8 tsp. ground black pepper
1 (2.8 oz.) can real French fried onions
2 Tbsp. diced pimiento

Preparation

Cook frozen beans according to package directions; drain. Combine beans, milk, soup and pepper.
Add 1/2 can onions; pour into 1 1/2-quart casserole.
Bake, uncovered, at 350\u00b0 for 30 minutes or microwave, covered, 8 to 10 minutes.
Top with 1/2 can onions and pimiento; bake 5 minutes longer or microwave, uncovered, on High 1 minute, then let stand 5 minutes.
Serves 6.