Festive Sweet Potatoes - cooking recipe

Ingredients

3 c. mashed sweet potatoes
1/2 c. sugar
1/4 c. milk
1/3 c. melted margarine
1 tsp. vanilla
2 eggs, beaten
1 c. flaked coconut
1 c. firmly packed brown sugar
1/3 c. flour
1 c. chopped pecans

Preparation

Mix the first 6 ingredients together and put them in a greased pan or casserole dish.
Combine the remaining ingredients.
When well mixed, sprinkle on top of potatoes and bake at 375\u00b0 about 25 minutes, until golden brown.