Ma'S Sop Chocolate - cooking recipe

Ingredients

2 c. sugar
6 Tbsp. cocoa
12 Tbsp. flour (all-purpose)
3 c. boiling water (water must be boiling)
1 c. milk
1 Tbsp. butter
1 Tbsp. vanilla flavoring

Preparation

In medium saucepan, thoroughly mix sugar, cocoa and flour. Gradually add milk until mixture is well blended.
Add boiling water.
Cook on medium heat until mixture reaches desired thickness.
Remove from heat and add butter and vanilla flavoring, stirring until butter is melted.
Serve warm or cold and \"sop\" with biscuits, bread, rolls, etc. of your choice.
Yields enough for 5 or 6 people.