Broken Glass Dessert - cooking recipe
Ingredients
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1 (3 oz.) raspberry Jell-O
1 (3 oz.) lime Jell-O
1 (3 oz.) orange Jell-O
1 (3 oz.) lemon Jell-O
1 c. pineapple juice
1/4 c. sugar
water as stated in directions
2 c. Cool Whip
Preparation
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Dissolve each of the first three Jell-Os separately in 1 cup boiling water.
Add 1/2 cup cold water.
Pour in separate pans (9 x 9-inch or such).
Refrigerate until solid.
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