Broken Glass Dessert - cooking recipe

Ingredients
    1 (3 oz.) raspberry Jell-O
    1 (3 oz.) lime Jell-O
    1 (3 oz.) orange Jell-O
    1 (3 oz.) lemon Jell-O
    1 c. pineapple juice
    1/4 c. sugar
    water as stated in directions
    2 c. Cool Whip
Preparation
    Dissolve each of the first three Jell-Os separately in 1 cup boiling water.
    Add 1/2 cup cold water.
    Pour in separate pans (9 x 9-inch or such).
    Refrigerate until solid.

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