Microwave Peanut Brittle - cooking recipe

Ingredients

1 c. sugar
1 c. peanuts
1/2 c. white Karo syrup
1/8 tsp. salt
1 tsp. margarine
1 tsp. vanilla
1 tsp. soda

Preparation

In a 4 cup Pyrex, combine first four ingredients.
Cook on High for 8 minutes, stirring occasionally.
Add margarine and vanilla.
Cook on High for 2 minutes.
Stir in the baking soda. Pour on cookie sheet sprayed with an aerosol pan coating.
The first cooking time must be adjusted to the wattage of your microwave.
My microwave is 450 watts and requires 8 minutes.