Scotcheroos - cooking recipe
Ingredients
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1 c. granulated sugar
1 c. white syrup
1 c. peanut butter
1 large bowl (6 c.) Rice Krispies
1 c. chocolate morsels
1 c. butterscotch morsels
Preparation
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Two cups sugar, one cup butter, three eggs, one cup of sour cream, one-half teaspoonful soda; flavor with lemon or vanilla extract.
Flour enough to roll out, not stiff.
Three teaspoonfuls baking powder.
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