Scotcheroos - cooking recipe

Ingredients
    1 c. granulated sugar
    1 c. white syrup
    1 c. peanut butter
    1 large bowl (6 c.) Rice Krispies
    1 c. chocolate morsels
    1 c. butterscotch morsels
Preparation
    Two cups sugar, one cup butter, three eggs, one cup of sour cream, one-half teaspoonful soda; flavor with lemon or vanilla extract.
    Flour enough to roll out, not stiff.
    Three teaspoonfuls baking powder.

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