That All-Time Favorite Pecan Pie - cooking recipe

Ingredients

3/4 c. sugar
2 Tbsp. flour
1 tsp. salt
1 c. dark corn syrup
2 eggs
1/2 c. evaporated milk
1 c. broken pecans
3/4 tsp. vanilla

Preparation

In 1 1/2-pint bowl, mix sugar, flour and salt.
Stir in corn syrup.
Beat in eggs, one at a time.
Mix in milk, pecans and vanilla.