Fresh Strawberry Pie - cooking recipe
Ingredients
-
pie shell
raw berries
1 c. sugar
10 oz. 7-Up
4 Tbsp. cornstarch
1 pinch salt
1 tsp. red food coloring
whipped cream
Preparation
-
Cook pie shell.
Fill with raw berries (about 1 quart).
Cook sugar, 7-Up, cornstarch, salt and red food coloring.
Pour over berries (warm).
Set in refrigerator.
Cover with whipped cream and serve.
Leave a comment