Refrigerator Rolls - cooking recipe

Ingredients

1/2 c. sugar
1/2 tsp. salt
4 Tbsp. shortening
1 c. hot milk
2 eggs, beaten
1 c. cold water
2 pkg. yeast, dissolved in 1/4 c. lukewarm water
6 c. flour

Preparation

Combine all ingredients, adding flour last.
Mix all together. Let rise until doubled.
Punch down.
Knead.
Shape into rolls. Let rise again in pans that have been well-greased.
Bake at 350\u00b0 until golden brown.