Potluck Ambrosia - cooking recipe

Ingredients

1 (16 or 17 oz.) apricot halves, cut into chunks
1 (11 oz.) can mandarin oranges, drained
1 (8 oz.) can pineapple slices, cut into chunks
1 c. shredded coconut
1 c. sour cream
1 c. miniature marshmallows

Preparation

In a large bowl combine all ingredients. Stir gently until well blended. Cover and chill several hours or overnight.