Hamburger Tater Tot Casserole - cooking recipe

Ingredients
    2 lb. lean ground beef
    1 pkg. dry onion soup mix
    2 cans cream of chicken soup
    1 can milk
    1 to 2 lb. Tater Tots
Preparation
    Spread meat on the bottom of a 9 x 13-inch pan; sprinkle dry soup on meat.
    Mix chicken soup with milk and pour over meat. Arrange frozen Tater Tots on top.
    Bake 1 hour and 15 minutes at 300\u00b0.

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