Hamburger Tater Tot Casserole - cooking recipe
Ingredients
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2 lb. lean ground beef
1 pkg. dry onion soup mix
2 cans cream of chicken soup
1 can milk
1 to 2 lb. Tater Tots
Preparation
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Spread meat on the bottom of a 9 x 13-inch pan; sprinkle dry soup on meat.
Mix chicken soup with milk and pour over meat. Arrange frozen Tater Tots on top.
Bake 1 hour and 15 minutes at 300\u00b0.
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