Cowboy Nachos - cooking recipe

Ingredients

1 (15 oz.) can Wolf Brand chili, no beans
1 can Ranch Style Beans
1 bag corn chips*
your favorite cheese sauce, heated
1 can Rotel tomatoes
chopped green onions
sliced olives
guacamole
1 to 1 1/2 c. sour cream

Preparation

In saucepan combine Wolf chili and Ranch Style Beans, heat. Arrange chips on a large plate. Top with chili mixture. Pour desired amount of heated cheese sauce over chili. Top with Rotel tomatoes, onions, olives and guacamole; amount you desire.
Add sour cream.