Dill Pickles - cooking recipe
Ingredients
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vinegar
coarse salt
1 tsp. powdered alum
dill
cucumbers
Preparation
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Wash cucumbers and put in jars with dill.
Mix 1 quart of vinegar, 3 quarts of water, 1 cup coarse salt and 1 teaspoon powdered alum.
When mixture boils, pour over pickles while hot and seal.
Put layer of pickles and then dill.
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