Do Not Peep Stew - cooking recipe
Ingredients
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2 lbs. lean boneless stew meat
1 can reduced fat cream mushroom soup
4 oz. can undrained mushroom stems and pieces
1 can undrained peas and carrots
1 envelope dry onion soup mix
1/2 c. water
Preparation
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Mix ingredients and pour into a well greased baking dish. Cover and bake at 325 degrees for 3 hours.
DO NOT PEEP!
Serve with bread or rice and crackers.
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