Do Not Peep Stew - cooking recipe

Ingredients
    2 lbs. lean boneless stew meat
    1 can reduced fat cream mushroom soup
    4 oz. can undrained mushroom stems and pieces
    1 can undrained peas and carrots
    1 envelope dry onion soup mix
    1/2 c. water
Preparation
    Mix ingredients and pour into a well greased baking dish. Cover and bake at 325 degrees for 3 hours.
    DO NOT PEEP!
    Serve with bread or rice and crackers.

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