Secret Salad - cooking recipe

Ingredients
    1 small pkg. tapioca pudding mix (cooking kind)
    1 small pkg. vanilla pudding mix (cooking kind)
    1 large can pineapple chunks (reserve juice)
    2 cans mandarin oranges (reserve juice)
    2 large bananas
    maraschino cherries
Preparation
    To the drained juices, add enough water to make 3 cups of liquid. Cook puddings in these juices. Cool completely. Add all the above fruit. Chill.

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