Spiced Nuts - cooking recipe

Ingredients

1 1/2 c. sugar
1/2 c. water
1/2 tsp. nutmeg
1/2 tsp. cloves
2 tsp. cinnamon
1 tsp. white corn syrup
1/4 tsp. salt
2 1/2 c. nuts (walnut or pecan halves)

Preparation

Mix first 7 ingredients in 2-quart saucepan.
Cook to soft ball stage.
Add nuts.
Stir until creamy.
Quickly turn out on waxed paper and separate with fork.