Crock Pot Lasagna - cooking recipe

Ingredients

1 lb. ground beef (cooked and drained)
1 lb. pork sausage (cooked and drained)
1 cup cottage cheese mixed with 1 egg
2 cups mozzarella cheese (shredded)
2 cups cheddar cheese (shredded)
1/2 cup water
32 oz. jar Prego spaghetti sauce
12 oz. box lasagna noodles (cooked and broken into bite sized pieces

Preparation

Mix together all ingredients and place into a greased slow cooker.
Cook on low for 6 to 8 hours, or on high for 3 to 4 hours.