Neiman-Marcus Dip - cooking recipe

Ingredients

4 c. shredded Cheddar cheese
3 c. green onions, chopped
12 slices bacon, cooked and crumbled
2 c. Hellmann's mayonnaise
1 c. chopped pecans

Preparation

Mix cheese, mayonnaise, onion and pecans and shape into ball. Roll in crumbled bacon.
Serve with crackers.