Alpine Spinach And Noodles - cooking recipe

Ingredients

8 oz. lasagna noodles
2 slices whole wheat bread, crumbled
3 egg whites
1 Tbsp. lemon juice
1/4 tsp. garlic powder
4 oz. shredded Swiss cheese
2 (10 oz.) pkg. spinach, thawed and drained
3 Tbsp. Parmesan cheese
2 tsp. oregano
1/4 tsp. pepper
1 (32 oz.) jar spaghetti sauce

Preparation

Preheat oven to 350\u00b0.
Grease 9 x 13-inch pan.
Cook lasagna noodles.
Drain.
Spread noodles in pan.
Cover with 1/2 jar of spaghetti sauce.