Kitchenette Cake - cooking recipe

Ingredients

1 1/4 c. plus 2 Tbsp. flour
1 c. sugar
2 tsp. baking powder
1/2 tsp. salt
1/3 c. shortening
2/3 c. milk
1 tsp. vanilla
1 large egg

Preparation

Sift in bowl the flour, sugar, baking powder and salt.
Add the shortening, milk and vanilla.
Beat vigorously for 2 minutes.
Add the egg and beat 2 more minutes.
Bake 30 to 35 minutes in greased and floured 9 x 9-inch pan in a 350\u00b0 oven.