Tortilla Pie - cooking recipe
Ingredients
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16 oz. ground turkey
8 (6-inch) tortillas
10 oz. box frozen chopped spinach, thawed and drained
1 large onion
2 cloves garlic, minced
2 small cans chopped green chilies
1 (8 oz.) can tomato sauce
3 Tbsp. plain bread crumbs
1 c. cottage cheese
3 oz. shredded Monterey Jack cheese
2 tsp. chili powder
1/2 tsp. cumin
Preparation
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Mix spinach and cottage cheese; set aside.
Brown turkey, onion and garlic, then add chilies, tomato sauce, bread crumbs, chili powder and cumin.
Simmer 10 minutes.
Layer in 13 x 9-inch pan: tortillas, 1/3 meat, 1/3 spinach and 1/3 cheese.
Repeat until done.
Bake at 350\u00b0 for 40 minutes covered and 10 minutes uncovered.
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