Swedish Meatballs - cooking recipe

Ingredients

2 lb. ground beef
1 c. bread crumbs
1/2 c. Parmesan cheese
1/2 c. milk
2 eggs
1 Tbsp. parsley
1 tsp. garlic salt

Preparation

Mix all ingredients together.
Roll into 1-inch balls.
Place on cookie sheet and bake for 15 minutes at 350\u00b0.