Mostaccioli Salad - cooking recipe

Ingredients

1 lb. mostaccioli noodles
1 1/2 c. sugar
1 c. vinegar
2 tsp. mustard
1 tsp. salt
1 tsp. pepper
1 tsp. garlic powder
1 onion
1 cucumber
2 tsp. dried parsley flakes
1 tomato
1 green pepper

Preparation

Cook noodles and drain.
Mix the sugar, vinegar, mustard, salt, pepper and garlic powder.
Add chopped onion and chopped cucumber.
Sprinkle 2 teaspoons dried parsley flakes over the noodles.
Marinate for 2 days.
Add 1 chopped tomato and chopped green pepper.
Will keep for 2 weeks in refrigerator.