Guacamole Dip - cooking recipe

Ingredients

1 ripe avocado
1 tsp. lemon juice
dash of onion powder
dash of chili powder
1 Tbsp. taco sauce
2 Tbsp. sour cream
corn tortillas, quartered and fried crisp

Preparation

Halve avocado; with spoon, remove pulp and mash. Mix in all of the ingredients except for the corn tortillas. Use them to dip.