Fresh Apple Cake - cooking recipe

Ingredients
    3 eggs
    1 1/4 c. oil
    2 c. sugar
    2 1/2 c. self-rising flour
    2 medium apples
    1 c. shredded coconut
    1 c. chopped walnuts or pecans
Preparation
    Grease and flour tube cake pan.
    Beat 3 eggs well;
    add 1 1/4 cups
    oil
    and
    2
    cups
    sugar.
    Add 2 1/2 cups flour, 2 medium apples
    (peeled,
    cored
    and
    chopped), 1 cup shredded coconut and 1
    cup chopped walnuts or pecans.
    Batter will be stiff.
    Pour into
    tube
    pan
    and bake 1 hour (more or less). Remove from
    pan after
    cooled
    about 30 minutes and top with following while still warm.

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