Venison Stew(Crock-Pot) - cooking recipe

Ingredients

1 lb. stew meat
flour
1/2 c. chopped onions
2 1/2 c. cubed potatoes
2 c. sliced carrots
1 c. chopped celery
2 tsp. instant beef bouillon granules
2 cloves garlic, minced
1/2 tsp. basil
1/2 tsp. thyme
2 1/2 c. vegetable juice cocktail (V-8)

Preparation

Flour stew meat and brown.
Set aside next 4 ingredients in crock-pot.
Sprinkle next 4 ingredients over vegetables.
Put meat on top.
Pour vegetable juice cocktail over.
Cover and cook on low for 10 to 12 hours.