Kool-Aid Pie - cooking recipe

Ingredients
    1 can Pet milk, well chilled
    1 c. sugar
    1 pkg. unsweetened Kool-Aid
    2 vanilla wafer or graham cracker crusts
Preparation
    Whip Pet milk until stiff.
    Add sugar.
    Beat until sugar is dissolved. Add Kool-Aid and mix well.
    Mixture will congeal quickly.
    Pour into crusts and refrigerate.
    Great summertime dessert.
    No cooking.

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