Kool-Aid Pie - cooking recipe
Ingredients
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1 can Pet milk, well chilled
1 c. sugar
1 pkg. unsweetened Kool-Aid
2 vanilla wafer or graham cracker crusts
Preparation
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Whip Pet milk until stiff.
Add sugar.
Beat until sugar is dissolved. Add Kool-Aid and mix well.
Mixture will congeal quickly.
Pour into crusts and refrigerate.
Great summertime dessert.
No cooking.
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