Bread Pudding - cooking recipe

Ingredients

10 slices stale bread (break in pieces)
1 qt. milk, heated
1 c. light cream
4 eggs
1 c. sugar
1 tsp. vanilla
1/2 tsp. nutmeg
1/2 c. raisins
1 tsp. cinnamon
1/4 c. melted margarine

Preparation

Combine bread, milk and cream in a bowl. Beat eggs with sugar; add to bread. Add vanilla, spices, butter and raisins. Butter baking dish. Set in shallow pan. Pour hot water in pan (1-inch).
Bake at 350\u00b0 for 1 hour.